How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Stir-Fried Salad?

You need 8 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 red onion, sliced, 1 red capsicum, cut into small squares, 2 garlic cloves, thinly sliced, and more.

Is Warm Stir-Fried Salad suitable as salads?

Yes, Warm Stir-Fried Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Warm Stir-Fried Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Warm Stir-Fried Salad Recipe

Name: Warm Stir-Fried Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 red onion, sliced; 1 red capsicum, cut into small squares; 2 garlic cloves, thinly sliced; 250 g cherry tomatoes, halved; 150 g baby english spinach leaves; ½ cup basil leaves; 125 g feta cheese, crumbled

Warm Stir-Fried Salad – a delicious recipe with olive oil, red onion, red, garlic, cherry tomatoes, basil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 tablespoons olive oil
1 red onion, sliced
1 red capsicum, cut into small squares
2 garlic cloves, thinly sliced
250 g cherry tomatoes, halved
150 g baby english spinach leaves
½ cup basil leaves
125 g feta cheese, crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
303 kcal
Category
Salads

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