Warm Spinach Salad

1. 1

   In medium bowl, toss spinach, mushrooms and carrots.

2. 2

   Set aside.

3. 3

   In a 9 to 10-inch microwave pie plate, arrange bacon. Cover with paper towel. Microwave on High 3 1/2 minutes or until crisp.

4. 4

   Drain and crumble.

5. 5

   Into pie plate, add dressing, blended with mustard.

6. 6

   Microwave on High 1 minute, or until heated through.

7. 7

   Pour over spinach mixture. Add bacon and toss.

8. 8

   Yields 2 servings.

No additional tips available.