Warm Spinach, Bacon and Artichoke Dip — Meat & Poultry recipe

Warm Spinach, Bacon and Artichoke Dip

Eats Now Editorial Team  · 520 kcal  · Meat & Poultry

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Try this homemade Warm Spinach, Bacon and Artichoke Dip recipe the whole family will love. Made with frozen spinach, hearts, cream cheese and Miracle. E…

This Warm Spinach, Bacon and Artichoke Dip relies on simple, everyday ingredients such as cream cheese (softened), miracle whip, diced onions (to taste) and garlic cloves (minced). It comes together quickly and makes 4 servings, at about 520 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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