How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Spanish-Style Giant-Bean Salad With Smoked Paprika And Celery Recipe?

You need 11 ingredients. The key ingredients include: 6 tablespoons extra-virgin olive oil, divided, 2 tablespoons tomato paste, 1 medium clove garlic, minced (about 1 teaspoon), 1 medium shallot, minced (about 1/4 cup), and more.

Warm Spanish-Style Giant-Bean Salad With Smoked Paprika And Celery Recipe Recipe

Name: Warm Spanish-Style Giant-Bean Salad With Smoked Paprika And Celery Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons extra-virgin olive oil, divided; 2 tablespoons tomato paste; 1 medium clove garlic, minced (about 1 teaspoon); 1 medium shallot, minced (about 1/4 cup); 1/2 teaspoon mild smoked paprika; 2 stalks celery, peeled and cut on a bias into 1/4-inch slices; 1 (15-ounce) jar or can of large cooked beans such as gigantes, giant lima beans, giant white beans, or butter beans, drained and rinsed (see note); 2 tablespoons sherry vinegar; 1/4 cup minced fresh parsley leaves; Kosher salt and freshly ground black pepper; Crusty bread for serving

Warm Spanish-Style Giant-Bean Salad With Smoked Paprika And Celery Recipe

Eats Now Editorial Team · 281 kcal · Salads

Warm Spanish-Style Giant-Bean Salad With Smoked Paprika And Celery Recipe – a delicious recipe with extra-virgin olive oil, tomato paste, clove garlic, shallot, paprika, stalks celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Warm Spanish-Style Giant-Bean Salad With Smoked Paprika And Celery Recipe

How did you like this recipe?

Frequently Asked Questions