How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Rice & Pintos Salad?

You need 13 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 cup frozen corn, 1 small onion, chopped, 2 garlic cloves, minced, and more.

Is Warm Rice & Pintos Salad suitable as salads?

Yes, Warm Rice & Pintos Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Warm Rice & Pintos Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Warm Rice & Pintos Salad Recipe

Name: Warm Rice & Pintos Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 cup frozen corn; 1 small onion, chopped; 2 garlic cloves, minced; 1-1/2 teaspoons chili powder; 1-1/2 teaspoons ground cumin; 1 can (15 ounces) pinto beans, rinsed and drained; 1 package (8.8 ounces) ready-to-serve brown rice; 1 can (4 ounces) chopped green chilies; 1/2 cup salsa; 1/4 cup chopped fresh cilantro; 1 bunch romaine, quartered lengthwise through the core; 1/4 cup finely shredded cheddar cheese

Warm Rice & Pintos Salad

Eats Now Editorial Team · 598 kcal · Salads

Warm Rice & Pintos Salad – a delicious recipe with olive oil, frozen corn, onion, garlic, chili powder, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Salads

Warm Rice & Pintos Salad

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