How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Refried Bean Dip?

You need 9 ingredients. The key ingredients include: 2 teaspoons vegetable oil, 1 large onion, chopped, 1 -2 teaspoon jalapeno, diced, 4 minced garlic cloves, and more.

Is Warm Refried Bean Dip suitable as snacks & appetizers?

Yes, Warm Refried Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Warm Refried Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Warm Refried Bean Dip Recipe

Name: Warm Refried Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 2 teaspoons vegetable oil; 1 large onion, chopped; 1 -2 teaspoon jalapeno, diced; 4 minced garlic cloves; 1 (398 ml) can refried beans or (398 ml) can refried black beans; 1 (398 ml) can cream-style corn; 1 -2 teaspoon cumin; 1 teaspoon fresh ground pepper; 1 teaspoon salt

Warm Refried Bean Dip – a delicious recipe with vegetable oil, onion, jalapeno, garlic, beans, cream-style. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 teaspoons vegetable oil
1 large onion, chopped
1 -2 teaspoon jalapeno, diced
4 minced garlic cloves
1 (398 ml) can refried beans or (398 ml) can refried black beans
1 (398 ml) can cream-style corn
1 -2 teaspoon cumin
1 teaspoon fresh ground pepper
1 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

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Warm Refried Bean Dip

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