How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Dip With Vegetables?

You need 14 ingredients. The key ingredients include: 1 cup cream-style cottage cheese, 1 cup mayonnaise, 1/2 cup commercial sour cream, 3 tablespoons chopped fresh chives, and more.

Is Herb Dip With Vegetables suitable as snacks & appetizers?

Yes, Herb Dip With Vegetables falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Herb Dip With Vegetables?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Herb Dip With Vegetables Recipe

Name: Herb Dip With Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cream-style cottage cheese; 1 cup mayonnaise; 1/2 cup commercial sour cream; 3 tablespoons chopped fresh chives; 2 tablespoons chopped fresh parsley; 2 tablespoons grated onion; 2 cloves garlic, minced; 1 tablespoon sesame seeds; 1 teaspoon Worcestershire sauce; 1/2 teaspoon salt; 1/2 teaspoon white pepper; 1/4 teaspoon hot sauce; Paprika; Raw vegetables

Herb Dip With Vegetables

Eats Now Editorial Team · 610 kcal · Snacks & Appetizers

Herb Dip With Vegetables – a delicious recipe with cream-style cottage cheese, mayonnaise, sour cream, fresh chives, parsley, onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Herb Dip With Vegetables

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