How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Pasta Salad With Chicken And Peppers?

You need 8 ingredients. The key ingredients include: 16 ounces penne pasta, 6 tablespoons olive oil, 1/2 pound chicken breasts cut into long pieces, 1 pound red peppers small, and more.

Is Warm Pasta Salad With Chicken And Peppers suitable as pasta & noodles?

Yes, Warm Pasta Salad With Chicken And Peppers falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Warm Pasta Salad With Chicken And Peppers?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Warm Pasta Salad With Chicken And Peppers Recipe

Name: Warm Pasta Salad With Chicken And Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces penne pasta; 6 tablespoons olive oil; 1/2 pound chicken breasts cut into long pieces; 1 pound red peppers small; 4 tablespoons white wine vinegar; 2 tablespoons basil pesto; black olives for garnish; fresh basil for garnish

Warm Pasta Salad With Chicken And Peppers – a delicious recipe with penne pasta, olive oil, chicken breasts, red peppers, white wine vinegar, basil pesto. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

16 ounces penne pasta
6 tablespoons olive oil
1/2 pound chicken breasts cut into long pieces
1 pound red peppers small
4 tablespoons white wine vinegar
2 tablespoons basil pesto
black olives for garnish
fresh basil for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
753 kcal
Category
Pasta & Noodles

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