How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Oranges In Sake Cream With Sesame Brittle?

You need 14 ingredients. The key ingredients include: Brittle:, Cooking spray, 1/2 cup granulated sugar, 1/4 cup water, and more.

Is Warm Oranges In Sake Cream With Sesame Brittle suitable as general?

Yes, Warm Oranges In Sake Cream With Sesame Brittle falls under the General category and is a great choice for this type of meal.

How do I store leftover Warm Oranges In Sake Cream With Sesame Brittle?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Warm Oranges In Sake Cream With Sesame Brittle

Name: Warm Oranges In Sake Cream With Sesame Brittle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Brittle:; Cooking spray; 1/2 cup granulated sugar; 1/4 cup water; 2 tablespoons sesame seeds; Sake cream:; 1/2 cup sake; 2 tablespoons butter; 1 tablespoon brown sugar; Dash of salt; 1 tablespoon heavy cream; 3 cups orange sections (about 6 oranges); Remaining ingredient:; 3 cups vanilla fat-free ice cream

Try this homemade Warm Oranges In Sake Cream With Sesame Brittle recipe the whole family will love. Made with Cooking spray, granulated sugar, water and…

This Warm Oranges In Sake Cream With Sesame Brittle relies on simple, everyday ingredients such as brittle:, cooking spray, granulated sugar and water. It comes together quickly and makes 4 servings, at about 820 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Warm Oranges In Sake Cream With Sesame Brittle

Tips for the best results

Variations & substitutions

My Personal Notes

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