How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Onion Garlic Dip?

You need 12 ingredients. The key ingredients include: 1 medium leek (white portion only), halved and sliced, 1 small red onion, chopped, 1 small onion, chopped, 3 garlic cloves, minced, and more.

Is Warm Onion Garlic Dip suitable as snacks & appetizers?

Yes, Warm Onion Garlic Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Warm Onion Garlic Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Warm Onion Garlic Dip Recipe

Name: Warm Onion Garlic Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium leek (white portion only), halved and sliced; 1 small red onion, chopped; 1 small onion, chopped; 3 garlic cloves, minced; 3 packages (8 ounces each) cream cheese, softened; 1-1/4 cups grated Parmesan cheese; 3/4 cup mayonnaise; 1 jar (2 ounces) diced pimientos, drained; 3/4 teaspoon salt; 1/4 teaspoon pepper; 1/8 teaspoon crushed red pepper flakes; Assorted fresh vegetables, crackers or toasted baguette slices

Warm Onion Garlic Dip

Eats Now Editorial Team · 1051 kcal · Snacks & Appetizers

Warm Onion Garlic Dip – a delicious recipe with red onion, onion, garlic, cream cheese, Parmesan cheese, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Warm Onion Garlic Dip

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