How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Olive Topping?

You need 5 ingredients. The key ingredients include: 1/2 cup extra-virgin olive oil, 3 teaspoons fennel seeds, 5 garlic cloves, thinly sliced, 9 cups pitted mixed olives, and more.

Is Warm Olive Topping suitable as general?

Yes, Warm Olive Topping falls under the General category and is a great choice for this type of meal.

How do I store leftover Warm Olive Topping?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Warm Olive Topping Recipe

Name: Warm Olive Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup extra-virgin olive oil; 3 teaspoons fennel seeds; 5 garlic cloves, thinly sliced; 9 cups pitted mixed olives; 2 baguettes, thickly sliced

Warm Olive Topping – a delicious recipe with extra-virgin olive oil, fennel seeds, garlic, mixed olives, baguettes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup extra-virgin olive oil
3 teaspoons fennel seeds
5 garlic cloves, thinly sliced
9 cups pitted mixed olives
2 baguettes, thickly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
451 kcal
Category
General

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