How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Lemon-Rosemary Olives?

You need 6 ingredients. The key ingredients include: 3 cups mixed olives, 2 fresh rosemary sprigs, 1 teaspoon dried crushed red pepper, 1 teaspoon lemon zest, and more.

Is Warm Lemon-Rosemary Olives suitable as general?

Yes, Warm Lemon-Rosemary Olives falls under the General category and is a great choice for this type of meal.

How do I store leftover Warm Lemon-Rosemary Olives?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Warm Lemon-Rosemary Olives Recipe

Name: Warm Lemon-Rosemary Olives
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups mixed olives; 2 fresh rosemary sprigs; 1 teaspoon dried crushed red pepper; 1 teaspoon lemon zest; 1 teaspoon olive oil; Garnishes: rosemary sprig, lemon rind strips

Warm Lemon-Rosemary Olives – a delicious recipe with mixed olives, rosemary sprigs, red pepper, lemon zest, olive oil, rosemary sprig. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cups mixed olives
2 fresh rosemary sprigs
1 teaspoon dried crushed red pepper
1 teaspoon lemon zest
1 teaspoon olive oil
Garnishes: rosemary sprig, lemon rind strips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
77 kcal
Category
General

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Warm Lemon-Rosemary Olives

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