Warm Fruity Rice Pudding

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 5 ingredients. The key ingredients include: 2 c. milk, 1 (14 oz.) can fruit cocktail, juice reserved, 1 (6-serving size) pkg. Jell-o vanilla flavor cooked pudding & pie filling, 1 t. ground ginger, and more.

Yes, Warm Fruity Rice Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.