How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Fruit Salsa?

You need 7 ingredients. The key ingredients include: 2 teaspoons olive oil, 1 garlic clove, minced, 2 cups diced pineapple, 1 1/4 cups chopped red bell pepper, and more.

Is Warm Fruit Salsa suitable as snacks & appetizers?

Yes, Warm Fruit Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Warm Fruit Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Warm Fruit Salsa Recipe

Name: Warm Fruit Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 1 garlic clove, minced; 2 cups diced pineapple; 1 1/4 cups chopped red bell pepper; 1/4 cup green tea with mango (such as Snapple); 2 teaspoons low-sodium soy sauce; 1 tablespoon chopped fresh mint

Warm Fruit Salsa – a delicious recipe with olive oil, garlic, pineapple, red bell pepper, green tea with, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 teaspoons olive oil
1 garlic clove, minced
2 cups diced pineapple
1 1/4 cups chopped red bell pepper
1/4 cup green tea with mango (such as Snapple)
2 teaspoons low-sodium soy sauce
1 tablespoon chopped fresh mint

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
153 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Warm Fruit Salsa

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