Warm Croissant Brie And Caramelized Onion Sandwiches

1. 1

   Cut croissants in half horizontally. Place equal amounts of brie cheese, caramelized onion and thyme on bottom half of croissant. Top with remaining croissant and place on baking sheet.

2. 2

   Bake at 350 until cheese is melted and surface of croissant is golden and crispy, about 10 minutes. Transfer to a cutting board and cut in thirds.

* Per serving · 4 servings · Values may vary.

No additional tips available.