Warm Chocolate Chip Cookie In A Skillet

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   1. Preheat oven to 350u00b0F.

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   2. Over medium heat, melt butter in an iron skillet.

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   3. Stir in the sugars and vanilla.

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   4. Remove from heat and let pan rest for about 5 minutes.

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   5. Crack egg into the sugar mixture and wisk well.

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   6. Add flour, baking soda and salt on top mixing slowly (or it will splatter!) until smooth and mixed well.

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   7. Add the chocolate chips and smooth the top.

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   8. Put in the oven for 15-20 minutes.

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   9. Serve warm with vanilla ice cream and hot fudge sauce (hot fudge recipe in my recipe box!).

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    Note: I added an extra 1/4 cup of chocolate chips because I love chocolate!

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    (Recipe from Sophistimom.)

* Per serving · 4 servings · Values may vary.

No additional tips available.