How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Chinese Chicken Salad?

You need 14 ingredients. The key ingredients include: 1/4 cup cider vinegar, 2 tablespoons walnut oil, 2 tablespoons vegetable oil, 2 tablespoons chicken broth, and more.

Is Warm Chinese Chicken Salad suitable as salads?

Yes, Warm Chinese Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Warm Chinese Chicken Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Warm Chinese Chicken Salad Recipe

Name: Warm Chinese Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup cider vinegar; 2 tablespoons walnut oil; 2 tablespoons vegetable oil; 2 tablespoons chicken broth; 1 teaspoon whole dried tarragon; 1/2 teaspoon Dijon mustard; 1/2 teaspoon Worcestershire sauce; 1/4 teaspoon salt; 1/8 teaspoon ground nutmeg; 2 cups torn Chinese cabbage; 2 cups torn romaine lettuce; 2/3 cup chopped walnuts, toasted; 3 cups coarsely chopped cooked chicken; 1 1/2 cups halved red seedless grapes

Warm Chinese Chicken Salad

Eats Now Editorial Team · 594 kcal · Salads

Warm Chinese Chicken Salad – a delicious recipe with cider vinegar, walnut oil, vegetable oil, chicken broth, tarragon, Dijon mustard. Easy to follow and perfect for any occasion.

Serves 4 Salads

Warm Chinese Chicken Salad

How did you like this recipe?

Frequently Asked Questions