How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Beef Salad?

You need 9 ingredients. The key ingredients include: 2 (170 g) sirloin steaks, 1 (200 g) bag mixed salad greens, 1 red pepper, sliced, 1 avocado, sliced, and more.

Is Warm Beef Salad suitable as salads?

Yes, Warm Beef Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Warm Beef Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Warm Beef Salad Recipe

Name: Warm Beef Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (170 g) sirloin steaks; 1 (200 g) bag mixed salad greens; 1 red pepper, sliced; 1 avocado, sliced; 1 (400 g) can red kidney beans, drained; 2 tablespoons olive oil; 1 lime, juice of; 4 drops Tabasco sauce (to taste); 1 teaspoon brown sugar

Warm Beef Salad – a delicious recipe with mixed salad greens, red pepper, avocado, red kidney beans, olive oil, lime. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 (170 g) sirloin steaks
1 (200 g) bag mixed salad greens
1 red pepper, sliced
1 avocado, sliced
1 (400 g) can red kidney beans, drained
2 tablespoons olive oil
1 lime, juice of
4 drops Tabasco sauce (to taste)
1 teaspoon brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
254 kcal
Category
Salads

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Warm Beef Salad

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