How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Walnut Stuffed Chicken?

You need 8 ingredients. The key ingredients include: 3 1/2 c. Kellogg's croutettes stuffing mix, 1/4 c. finely chopped celery, 2 Tbsp. chopped onion, 1/4 c. margarine or butter, and more.

Is Walnut Stuffed Chicken suitable as meat & poultry?

Yes, Walnut Stuffed Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Walnut Stuffed Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Walnut Stuffed Chicken Recipe

Name: Walnut Stuffed Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 c. Kellogg's croutettes stuffing mix; 1/4 c. finely chopped celery; 2 Tbsp. chopped onion; 1/4 c. margarine or butter; 3/4 c. hot water, canned broth or stock; 1/4 c. chopped walnuts; 1 (3 lb.) whole broiler-fryer chicken, washed and patted dry; melted margarine or butter

Walnut Stuffed Chicken – a delicious recipe with celery, onion, margarine, hot water, walnuts, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 1/2 c. Kellogg's croutettes stuffing mix
1/4 c. finely chopped celery
2 Tbsp. chopped onion
1/4 c. margarine or butter
3/4 c. hot water, canned broth or stock
1/4 c. chopped walnuts
1 (3 lb.) whole broiler-fryer chicken, washed and patted dry
melted margarine or butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
255 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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