How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Walnut Pie I?

You need 10 ingredients. The key ingredients include: 3/4 cup white sugar, 1/4 cup all-purpose flour, 1/4 teaspoon salt, 1/2 cup milk, and more.

Is Walnut Pie I suitable as baking & desserts?

Yes, Walnut Pie I falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Walnut Pie I?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Walnut Pie I Recipe

Name: Walnut Pie I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3/4 cup white sugar; 1/4 cup all-purpose flour; 1/4 teaspoon salt; 1/2 cup milk; 3 eggs; 1 1/4 cups dark corn syrup; 6 tablespoons butter; 3/4 teaspoon vanilla extract; 1 cup walnuts; 1 (9 inch) pie shell

Walnut Pie I – a delicious recipe with white sugar, all-purpose, salt, milk, eggs, corn syrup. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Walnut Pie I

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