How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Walnut Pastry?

You need 7 ingredients. The key ingredients include: 1 1/2 c. sifted flour, 1/4 c. ground walnuts, 1/4 c. sugar, 1/2 tsp. salt, and more.

Is Walnut Pastry suitable as baking & desserts?

Yes, Walnut Pastry falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Walnut Pastry?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Walnut Pastry Recipe

Name: Walnut Pastry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sifted flour; 1/4 c. ground walnuts; 1/4 c. sugar; 1/2 tsp. salt; 1/2 c. shortening; 1 egg, beaten; cold water

Walnut Pastry – a delicious recipe with flour, ground walnuts, sugar, salt, shortening, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. sifted flour
1/4 c. ground walnuts
1/4 c. sugar
1/2 tsp. salt
1/2 c. shortening
1 egg, beaten
cold water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
520 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Walnut Pastry

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