How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Walnut Brownies?

You need 9 ingredients. The key ingredients include: 4 tbsp margarine, melted, cooled, 2 None eggs, at room temperature, 1/2 cup brown sugar, 3/4 cup all-purpose flour, and more.

Is Walnut Brownies suitable as baking & desserts?

Yes, Walnut Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Walnut Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Walnut Brownies Recipe

Name: Walnut Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 tbsp margarine, melted, cooled; 2 None eggs, at room temperature; 1/2 cup brown sugar; 3/4 cup all-purpose flour; 1/2 cup cocoa powder; 1/2 tsp baking powder; 1/2 cup walnuts, finely chopped; 2.5 oz dark chocolate, finely chopped; 1/4 cup pitted prunes, finely chopped

Walnut Brownies – a delicious recipe with margarine, eggs, brown sugar, flour, cocoa powder, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 tbsp margarine, melted, cooled
2 None eggs, at room temperature
1/2 cup brown sugar
3/4 cup all-purpose flour
1/2 cup cocoa powder
1/2 tsp baking powder
1/2 cup walnuts, finely chopped
2.5 oz dark chocolate, finely chopped
1/4 cup pitted prunes, finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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