Walleye With Snow Peas & Carrots

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   ["Cut walleye into 1"" cubes", "Mix 1/2c corn starch, 1 tsp baking powder,1/2 tsp ginger,salt & pepper to taste,1/2 can of beer(can be non-alcoholic) to make a batter. Place walleye cubes in batter and set aside.", "", "Cook rice as per instructions.", "", "In a large covered sauce pan boil carrots in just enough water to cover for 5 min. Add snow peas and cook 5 min more. Water should just about be gone now add 1/2 c chicken stock mixed with 1 tbsp corn starch, remove lid, raise heat and cook until thickened.", "", "Remove walleye cubes and deep fry until golden (2 or 3 min)", "", "Serve snow pea and carrot mixture over a bed of rice and place walleye cubes on top."]

* Per serving · 4 servings · Values may vary.