How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Liver Adobo?

You need 8 ingredients. The key ingredients include: 1 kilogram chicken liver, 1 cup water, 1 teaspoon salt, 4 tablespoons soy sauce, and more.

Is Chicken Liver Adobo suitable as meat & poultry?

Yes, Chicken Liver Adobo falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Liver Adobo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Liver Adobo Recipe

Name: Chicken Liver Adobo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 kilogram chicken liver; 1 cup water; 1 teaspoon salt; 4 tablespoons soy sauce; 2 tablespoons vinegar; 1 tablespoon sugar; 3 laurel leaves; 4 cloves garlic

Chicken Liver Adobo – a delicious recipe with kilogram chicken, water, salt, soy sauce, vinegar, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 kilogram chicken liver
1 cup water
1 teaspoon salt
4 tablespoons soy sauce
2 tablespoons vinegar
1 tablespoon sugar
3 laurel leaves
4 cloves garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
441 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Liver Adobo

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