Wakulla Spring Navy Bean Soup Recipe

Name: Wakulla Spring Navy Bean Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound dry navy beans; 5 c. water; 1 can beef consomme; 1 chicken bouillon cube; 4 potatoes, diced; 1/4 c. butter; 4 carrots, diced; 2 c. minced ham; 3 bay leaves; Salt & pepper to taste

Eats Now Editorial Team · 856 kcal · Soups & Stews

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Wakulla Spring Navy Bean Soup Recipe – a delicious recipe with beans, water, beef consomme, chicken, potatoes, butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pound dry navy beans
5 c. water
1 can beef consomme
1 chicken bouillon cube
4 potatoes, diced
1/4 c. butter
4 carrots, diced
2 c. minced ham
3 bay leaves
Salt & pepper to taste

1
Place navy beans, water, consomme and bouillon cube in large pot.
2
Bring to boil and simmer 2 hrs.
3
Add in potatoes.
4
Saute/fry onions in butter till partially cooked.
5
Add in to soup with remaining ingredients.
6
Add in more water if needed.
7
Simmer till vegetables are done.
8
Serve with fresh bread and green salad.

856

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pound dry navy beans, 5 c. water, 1 can beef consomme, 1 chicken bouillon cube, and more.

Yes, Wakulla Spring Navy Bean Soup Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
856 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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