How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Waikiki Meatballs?

You need 14 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 2/3 c. cracker crumbs, 1/3 c. minced onion, 1 1/2 tsp. salt, and more.

Is Waikiki Meatballs suitable as meat & poultry?

Yes, Waikiki Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Waikiki Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Waikiki Meatballs Recipe

Name: Waikiki Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 2/3 c. cracker crumbs; 1/3 c. minced onion; 1 1/2 tsp. salt; 1 egg; 1/4 tsp. ginger; 1/4 c. milk; 1 Tbsp. shortening; 2 Tbsp. cornstarch; 1/2 c. packed brown sugar; 1 can pineapple tidbits, drained (reserve juice); 1/3 c. vinegar; 1 Tbsp. soy sauce; 1/3 c. chopped green pepper

Waikiki Meatballs

Eats Now Editorial Team · 690 kcal · Meat & Poultry

Waikiki Meatballs – a delicious recipe with ground beef, cracker crumbs, onion, salt, egg, ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Waikiki Meatballs

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