Garlic Chicken Puffs

1. 1

   Preheat oven to 375 F. Mix cream cheese, garlic and chicken in a medium sized bowl until well blended.

2. 2

   Unroll crescent rolls and cut each triangle into 2 triangles.

3. 3

   (When you unroll the crescent rolls, 2 triangles are attached, making a big square.

4. 4

   You can just cut from there, following the perforation for one cut, and make another cut from the other corners, giving you 4 little triangles.)

5. 5

   Place 1 teaspoon of chicken mixture in the center of each triangle and fold the corners in over the creamy mixture.

6. 6

   Place on a cookie sheet and bake at 375 F for 12-14 minutes.

7. 7

   Mine were actually ready in about 11 minutes, so watch how your oven cooks.

8. 8

   I used 2 cookie sheets at a time, and had to bake 3 batches to get all of mine baked (so allow for that time if youre making a lot).

9. 9

   Notes:

10. 10

    For cooked chicken, I buy those big bags of frozen chicken tenderloins.

11. 11

    I just threw 6 of them on a cookie sheet and baked them for about 25 minutes.

12. 12

    I doubled this recipe to take to a family party.

* Per serving · 4 servings · Values may vary.

No additional tips available.