Wagon Wheel Cobbler

1. 1

   Mix flour, salt and shortening.

2. 2

   Add 1/4 cup water and mix. Roll this as a pie crust.

3. 3

   Spread mixture of 3/4 cup sugar and 1 stick margarine (softened) on the crust.

4. 4

   Roll like a jelly roll and cut into 1-inch thick crossways.

5. 5

   Lay flat in a 9-inch pie pan and bake at 350u00b0 until brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.