Waffled Ham and Cheese Sandwiches

1. 1

   Preheat waffle iron on high until just beginning to smoke.

2. 2

   Reduce heat to moderate and brush generously with some butter.

3. 3

   Spread butter on 1 side of 8 bread slices and turn slices over.

4. 4

   Top 4 slices with 1 slice ham and 1 slice cheese, folding in any overhang, then top with remaining 4 buttered bread slices, buttered sides up.

5. 5

   Cook sandwiches in batches (number of batches will depend on size of your waffle maker) until bread is golden and crisp, 4 to 6 minutes.

6. 6

   Assemble and cook 4 more sandwiches in same manner.

7. 7

   Just before serving, cut each sandwich into 4 triangles.

* Per serving · 4 servings · Values may vary.

No additional tips available.