How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hash Brown Potato Casserole?

You need 9 ingredients. The key ingredients include: 10 slices bacon, chopped in 2-inch pieces and cooked crisp, drained on paper towels (reserve drippings), 1 (30 oz.) pkg. frozen hash brown potatoes, thawed, 1/2 c. onion, chopped, 1/2 c. green bell pepper, chopped, and more.

Is Hash Brown Potato Casserole suitable as breakfast?

Yes, Hash Brown Potato Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Hash Brown Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash Brown Potato Casserole Recipe

Name: Hash Brown Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 slices bacon, chopped in 2-inch pieces and cooked crisp, drained on paper towels (reserve drippings); 1 (30 oz.) pkg. frozen hash brown potatoes, thawed; 1/2 c. onion, chopped; 1/2 c. green bell pepper, chopped; 1 tsp. salt; 1/2 tsp. black pepper; 6 eggs, well beaten; 1 1/2 c. milk; 2 c. shredded Cheddar cheese

Hash Brown Potato Casserole – a delicious recipe with bacon, frozen hash brown potatoes, onion, green bell pepper, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

10 slices bacon, chopped in 2-inch pieces and cooked crisp, drained on paper towels (reserve drippings)
1 (30 oz.) pkg. frozen hash brown potatoes, thawed
1/2 c. onion, chopped
1/2 c. green bell pepper, chopped
1 tsp. salt
1/2 tsp. black pepper
6 eggs, well beaten
1 1/2 c. milk
2 c. shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1198 kcal
Category
Breakfast

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Hash Brown Potato Casserole

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