How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Waffle-Iron Grilled Cheese?

You need 4 ingredients. The key ingredients include: 1 tablespoon butter, softened, 2 slices good quality artisan bread or 2 slices pumpernickel bread, etc, 3 ounces fontina (or cheese of your choice) or 3 ounces gruyere (or cheese of your choice) or 3 ounces raclette cheese (or cheese of your choice) or 3 ounces aged cheddar cheese, sliced (or cheese of your choice), sea salt (optional).

Is Waffle-Iron Grilled Cheese suitable as breakfast?

Yes, Waffle-Iron Grilled Cheese falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Waffle-Iron Grilled Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Waffle-Iron Grilled Cheese Recipe

Name: Waffle-Iron Grilled Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter, softened; 2 slices good quality artisan bread or 2 slices pumpernickel bread, etc; 3 ounces fontina (or cheese of your choice) or 3 ounces gruyere (or cheese of your choice) or 3 ounces raclette cheese (or cheese of your choice) or 3 ounces aged cheddar cheese, sliced (or cheese …; sea salt (optional)

Waffle-Iron Grilled Cheese – a delicious recipe with butter, bread, fontina, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 tablespoon butter, softened
2 slices good quality artisan bread or 2 slices pumpernickel bread, etc
3 ounces fontina (or cheese of your choice) or 3 ounces gruyere (or cheese of your choice) or 3 ounces raclette cheese (or cheese of your choice) or 3 ounces aged cheddar cheese, sliced (or cheese of your choice)
sea salt (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
111 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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