How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Waffle Fry Nachos?

You need 9 ingredients. The key ingredients include: 1 (22 oz.) package frozen waffle fries, 10 bacon strips, fried and crumbled, 3 green onions, sliced, 1 (6 oz.) can sliced ripe olives, drained, and more.

Is Waffle Fry Nachos suitable as breakfast?

Yes, Waffle Fry Nachos falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Waffle Fry Nachos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Waffle Fry Nachos Recipe

Name: Waffle Fry Nachos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (22 oz.) package frozen waffle fries; 10 bacon strips, fried and crumbled; 3 green onions, sliced; 1 (6 oz.) can sliced ripe olives, drained; 2 medium tomatoes, chopped; 2/3 cup salsa; 1 1/2 cups shredded cheddar cheese; 1 1/2 cups shredded Monterey Jack cheese; Sour cream

Start your day right with this Waffle Fry Nachos recipe. Made with frozen waffle fries, bacon, green onions and olives. Easy step-by-step instructions i…

This Waffle Fry Nachos relies on simple, everyday ingredients such as green onions, sliced, medium tomatoes, chopped, salsa and shredded cheddar cheese. It comes together quickly and makes 4 servings, at about 1730 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

1 (22 oz.) package frozen waffle fries
10 bacon strips, fried and crumbled
3 green onions, sliced
1 (6 oz.) can sliced ripe olives, drained
2 medium tomatoes, chopped
2/3 cup salsa
1 1/2 cups shredded cheddar cheese
1 1/2 cups shredded Monterey Jack cheese
Sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1730 kcal
Category
Breakfast

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Waffle Fry Nachos

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions