Vodka Sauce

Name: Vodka Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 clove smashed garlic; 1/4 cup chopped onion; 1/4 cup chopped bacon; 1/4 cup vodka; 1 can san marzano tomatoes; 1/4 cup heavy cream; 1/2 tablespoon butter; 1 teaspoon hot red pepper (optional); 1 teaspoon lawry's garlic salt; 1 teaspoon black pepper

Eats Now Editorial Team · 177 kcal · Meat & Poultry

Jump to Recipe

Vodka Sauce – a delicious recipe with clove smashed garlic, onion, bacon, vodka, tomatoes, heavy cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 clove smashed garlic
1/4 cup chopped onion
1/4 cup chopped bacon
1/4 cup vodka
1 can san marzano tomatoes
1/4 cup heavy cream
1/2 tablespoon butter
1 teaspoon hot red pepper (optional)
1 teaspoon lawry's garlic salt
1 teaspoon black pepper

1
fry bacon on medium heat till browning. Add red pepper and onion and stir till softening.
2
add garlic. reduce heat, add butter. cook for 5 mins till garlic softens
3
add vodka. stir and reduce by 50% ( about 1mins)
4
ADD tomatoes. simmer till thickening. ~5mins
5
Add salt and pepper- stir in to taste. add cream and then turn off heat.

177

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 5 clove smashed garlic, 1/4 cup chopped onion, 1/4 cup chopped bacon, 1/4 cup vodka, and more.

Yes, Vodka Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
177 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Crock Pot Pork Chops and Gravy
Chicken for Chering
Slow-Cooker Cranberry Appetizer Meatballs
BLT Rice Skillet

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy