How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Virginia Stew?

You need 9 ingredients. The key ingredients include: 2 smoked ham hocks, 2 c. dry navy beans, soaked overnight, 1 qt. diced potatoes, 2 c. tomatoes, and more.

Is Virginia Stew suitable as soups & stews?

Yes, Virginia Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Virginia Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Virginia Stew Recipe

Name: Virginia Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 smoked ham hocks; 2 c. dry navy beans, soaked overnight; 1 qt. diced potatoes; 2 c. tomatoes; 2 onions, chopped; 2 c. corn; 2 Tbsp. sugar; 2 Tbsp. butter; salt and pepper to taste

Virginia Stew – a delicious recipe with ham hocks, navy beans, potatoes, tomatoes, onions, corn. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 smoked ham hocks
2 c. dry navy beans, soaked overnight
1 qt. diced potatoes
2 c. tomatoes
2 onions, chopped
2 c. corn
2 Tbsp. sugar
2 Tbsp. butter
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
477 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Virginia Stew

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