How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Virginia'S Zucchini Soup *?

You need 6 ingredients. The key ingredients include: 4 c. sliced zucchini (with skin on), 1 1/2 qt. vegetable or chicken broth, 1/2 c. chopped onions, 1 c. skim milk or cream, and more.

Is Virginia'S Zucchini Soup * suitable as soups & stews?

Yes, Virginia'S Zucchini Soup * falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Virginia'S Zucchini Soup *?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Virginia'S Zucchini Soup * Recipe

Name: Virginia'S Zucchini Soup *
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. sliced zucchini (with skin on); 1 1/2 qt. vegetable or chicken broth; 1/2 c. chopped onions; 1 c. skim milk or cream; 2 Tbsp. butter or oil; 1 tsp. basil

Virginia'S Zucchini Soup * – a delicious recipe with zucchini, vegetable, onions, milk, butter, basil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 c. sliced zucchini (with skin on)
1 1/2 qt. vegetable or chicken broth
1/2 c. chopped onions
1 c. skim milk or cream
2 Tbsp. butter or oil
1 tsp. basil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
186 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Virginia'S Zucchini Soup *

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