Bake this irresistible Virginia'S Greek Tyropita at home. Made with feta cheese, cottage cheese, parmesan cheese and eggs. Easy step-by-step instruction…
This Virginia'S Greek Tyropita relies on simple, everyday ingredients such as feta cheese, crumbled, cottage cheese, drained and large eggs, lightly beaten. It comes together quickly and makes 4 servings, at about 2319 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Virginia'S Greek Tyropita delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026