Virgin Pomegranate Sangria

1. 1

   Mix juices and sugar until sugar dissolves.

2. 2

   Wash orange and berries and slice into thin slices. Remove mango or papaya skin and cut fruit into chunks. Remove kiwi skin and cut into thick slices.

3. 3

   Place all fruit into juice and let flavors meld in fridge for 2-3 hours or overnight before serving.

4. 4

   Serve garnished with fruit slices.

* Per serving · 4 servings · Values may vary.

No additional tips available.