How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vinegar Pie(1924) ?

You need 8 ingredients. The key ingredients include: 1 c. sugar, 2 eggs, 1/2 c. molasses, 1/4 c. milk, and more.

Is Vinegar Pie(1924) suitable as baking & desserts?

Yes, Vinegar Pie(1924) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vinegar Pie(1924) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vinegar Pie(1924) Recipe

Name: Vinegar Pie(1924)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 2 eggs; 1/2 c. molasses; 1/4 c. milk; 1 Tbsp. melted butter; 2 Tbsp. cracker crumbs; 1/4 c. vinegar; pastry for 1 pie

Vinegar Pie(1924) – a delicious recipe with sugar, eggs, molasses, milk, butter, cracker crumbs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
2 eggs
1/2 c. molasses
1/4 c. milk
1 Tbsp. melted butter
2 Tbsp. cracker crumbs
1/4 c. vinegar
pastry for 1 pie

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
341 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vinegar Pie(1924)

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