How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vinaigrette Scallops And Shrimp Salad?

You need 8 ingredients. The key ingredients include: 1/2 cup Marie's(R) Garlic Parmesan Italian Vinaigrette, 2 pounds cooked seafood (bay scallops and small shrimp), 1 red onion, chopped, 1 red bell pepper, chopped, and more.

Is Vinaigrette Scallops And Shrimp Salad suitable as seafood?

Yes, Vinaigrette Scallops And Shrimp Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Vinaigrette Scallops And Shrimp Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vinaigrette Scallops And Shrimp Salad Recipe

Name: Vinaigrette Scallops And Shrimp Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup Marie's(R) Garlic Parmesan Italian Vinaigrette; 2 pounds cooked seafood (bay scallops and small shrimp); 1 red onion, chopped; 1 red bell pepper, chopped; 1 yellow bell pepper, chopped; 2 tablespoons cilantro, chopped, or more to taste; Salt and pepper; 1 (12 ounce) bag prepared assorted greens

Vinaigrette Scallops And Shrimp Salad – a delicious recipe with Garlic, shrimp, red onion, red bell pepper, yellow bell pepper, cilantro. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 cup Marie's(R) Garlic Parmesan Italian Vinaigrette
2 pounds cooked seafood (bay scallops and small shrimp)
1 red onion, chopped
1 red bell pepper, chopped
1 yellow bell pepper, chopped
2 tablespoons cilantro, chopped, or more to taste
Salt and pepper
1 (12 ounce) bag prepared assorted greens

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
81 kcal
Category
Seafood

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Vinaigrette Scallops And Shrimp Salad

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