How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vinaigrette?

You need 8 ingredients. The key ingredients include: 4 ounces seasoned rice wine vinegar, 2 ounces olive oil, 2 garlic cloves, minced, 2 teaspoons Dijon mustard, and more.

Is Vinaigrette suitable as salads?

Yes, Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vinaigrette Recipe

Name: Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces seasoned rice wine vinegar; 2 ounces olive oil; 2 garlic cloves, minced; 2 teaspoons Dijon mustard; ⅛ teaspoon sugar (I use 1/2 envelope splenda); ⅛ teaspoon salt; 1 pinch black pepper; 2 tablespoons finely minced parsley

Vinaigrette – a delicious recipe with rice wine vinegar, olive oil, garlic, mustard, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 ounces seasoned rice wine vinegar
2 ounces olive oil
2 garlic cloves, minced
2 teaspoons Dijon mustard
⅛ teaspoon sugar (I use 1/2 envelope splenda)
⅛ teaspoon salt
1 pinch black pepper
2 tablespoons finely minced parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
218 kcal
Category
Salads

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Vinaigrette

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