Try this homemade Vinaigrette recipe the whole family will love. Made with Vinegar, Olive Oil, Mustard and Pepper. Easy step-by-step instructions included.
This Vinaigrette relies on simple, everyday ingredients such as part balsamic vinegar, parts extra virgin olive oil, dijon mustard and pinches of pepper. It comes together quickly and makes 4 servings, at about 567 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026