Warm up with this hearty Village Soup recipe. Made with beef stock, sour cream, eggs and flour. Easy step-by-step instructions included.
This Village Soup relies on simple, everyday ingredients such as sour cream, each eggs, flour, all-purpose and mashed potatoes. It comes together quickly and makes 4 servings, at about 221 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026