How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vietnamese Table Sauce?

You need 6 ingredients. The key ingredients include: 1/4 cup lime juice, 1/4 cup Thai fish sauce, 2 tablespoons rice vinegar, 1 tablespoon white sugar, and more.

Is Vietnamese Table Sauce suitable as seafood?

Yes, Vietnamese Table Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Vietnamese Table Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vietnamese Table Sauce Recipe

Name: Vietnamese Table Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup lime juice; 1/4 cup Thai fish sauce; 2 tablespoons rice vinegar; 1 tablespoon white sugar; 1 bird's eye chile, minced; 1 clove garlic, minced

Vietnamese Table Sauce – a delicious recipe with lime juice, fish sauce, rice vinegar, white sugar, chile, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 cup lime juice
1/4 cup Thai fish sauce
2 tablespoons rice vinegar
1 tablespoon white sugar
1 bird's eye chile, minced
1 clove garlic, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
21 kcal
Category
Seafood

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Vietnamese Table Sauce

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