Delicious Salmon Log Recipe

Name: Delicious Salmon Log
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb) can salmon (preferably red salmon); 1 (8 ounce) package cream cheese, softened; 1 tablespoon lemon juice (or to taste); ¼ cup onion, finely chopped (can use white or green); 1 -2 teaspoon horseradish; salt; lemon pepper (can use black pepper); 1 teaspoon liquid smoke flavoring; 1 cup finely chopped walnuts; ⅓ cup finely chopped parsley (or to taste, or to taste)

Servings: persons

1 (1 lb) can salmon (preferably red salmon)
1 (8 ounce) package cream cheese, softened
1 tablespoon lemon juice (or to taste)
¼ cup onion, finely chopped (can use white or green)
1 -2 teaspoon horseradish
salt
lemon pepper (can use black pepper)
1 teaspoon liquid smoke flavoring
1 cup finely chopped walnuts
⅓ cup finely chopped parsley (or to taste, or to taste)

1
Drain the salmon (squeeze out any excess moisture with hands) and remove the skin and bones.
2
Combine the salmon with the softened cream cheese, lemon juice, onion, horseradish, salt, lemon pepper (or black pepper) and liquid smoke flavoring; mix well to combine.
3
Shape the salmon mixture into a form of a log (about 8 x 8-inches long).
4
Combine the finely chopped nuts with the parsley, and coat the outside of the salmon log with the nut mixture.
5
Place the log onto serving plate and cover with plastic wrap.
6
Chill for a minimum of 5 hours before serving (overnight is even better).
7
*NOTE* if you are molding the salmon, chill the mold for a minimum of 8 hours (or overnight is even better) before unmolding onto serving plate.
8
Sprinkle the top of the salmon with the parsley/nut mixture before serving.
9
Serve with crispy crackers.

343

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (1 lb) can salmon (preferably red salmon), 1 (8 ounce) package cream cheese, softened, 1 tablespoon lemon juice (or to taste), ¼ cup onion, finely chopped (can use white or green), and more.

Yes, Delicious Salmon Log falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Delicious Salmon Log

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