Vietnamese Pork Spaghetti Sauce Over Rice Recipe

Name: Vietnamese Pork Spaghetti Sauce Over Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 1 1/2 pounds ground pork; 1 1/2 tablespoons sugar; 4 1/2 tablespoons fish sauce; 1 1/2 tablespoons lime juice; 2 each serrano chiles seeded, chopped; 1/4 cup garlic chopped; 1 1/2 cups shallots chopped; 1/2 teaspoon black pepper; 5 large tomatoes seeded, chopped; 1/4 cup tomato paste; 1 1/2 cups chicken broth; 1 x cilantro; 1 x rice hot, steamed

Servings: persons

1 tablespoon vegetable oil
1 1/2 pounds ground pork
1 1/2 tablespoons sugar
4 1/2 tablespoons fish sauce
1 1/2 tablespoons lime juice
2 each serrano chiles seeded, chopped
1/4 cup garlic chopped
1 1/2 cups shallots chopped
1/2 teaspoon black pepper
5 large tomatoes seeded, chopped
1/4 cup tomato paste
1 1/2 cups chicken broth
1 x cilantro
1 x rice hot, steamed

1
Pour oil into a saucepan and place over high heat.
2
Add pork and saute until lightly browned, about 5 minutes, breaking up lumps.
3
Add sugar, 1 1/2 tablespoons fish sauce, the lime juice and chiles.
4
Cook 1 minute.
5
Set aside in a bowl.
6
Put garlic, shallots, pepper and more oil if needed into the saucepan, fry over medium heat until fragrant.
7
Add tomato and cook until reduced to a slightly lumpy sauce, about 5 minutes.
8
Add pork, tomato paste, remaining fish sauce and chicken stock; simmer 10 minutes.
9
Garnish with coriander.
10
Serve over hot steamed rice.

796

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 1 1/2 pounds ground pork, 1 1/2 tablespoons sugar, 4 1/2 tablespoons fish sauce, and more.

Yes, Vietnamese Pork Spaghetti Sauce Over Rice falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vietnamese Pork Spaghetti Sauce Over Rice

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