How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vietnamese Pork Skewers With Noodle Salad And Lime Chili Dressing?

You need 15 ingredients. The key ingredients include: 1 pound ground pork, 1/3 cup fresh breadcrumbs, 2 green onions finely chopped, 1 tablespoon curry paste red Thai, and more.

Is Vietnamese Pork Skewers With Noodle Salad And Lime Chili Dressing suitable as pasta & noodles?

Yes, Vietnamese Pork Skewers With Noodle Salad And Lime Chili Dressing falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Vietnamese Pork Skewers With Noodle Salad And Lime Chili Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vietnamese Pork Skewers With Noodle Salad And Lime

Name: Vietnamese Pork Skewers With Noodle Salad And Lime Chili Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground pork; 1/3 cup fresh breadcrumbs; 2 green onions finely chopped; 1 tablespoon curry paste red Thai; 1 tablespoon fish sauce; 3 1/2 ounces vermicelli noodles; 1 carrot peeled, julienned; 1 cucumber julienned; 1 cup cilantro leaves fresh; chili dressing Lime; 1 lime juiced, plus extra wedges, to serve; 1 tablespoon sweet chili sauce; 1 teaspoon fish sauce; 1/2 teaspoon sesame oil; 1 Thai chili thinly sliced

Fresh, crisp and full of flavor — this Vietnamese Pork Skewers With Noodle Salad And Lime Chili Dressing is a must-try. Made with ground pork, fresh bre…

This Vietnamese Pork Skewers With Noodle Salad And Lime Chili Dressing relies on simple, everyday ingredients such as ground pork, fresh breadcrumbs, green onions finely chopped and curry paste red thai. It comes together quickly and makes 4 servings, at about 481 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Vietnamese Pork Skewers With Noodle Salad And Lime Chili Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions