Beef Casserole

Name: Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1 lb. ground beef; 2 c. canned tomatoes; 1/4 c. green pepper; 1 can cream of mushroom soup; 5 oz. elbow macaroni; 1 medium onion; 2 Tbsp. shortening; 1 Tbsp. ketchup; 1 Tbsp. steak sauce; 2 Tbsp. chopped parsley; 1 c. grated cheese

Eats Now Editorial Team · Pasta & Noodles

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Beef Casserole – a delicious recipe with ground beef, tomatoes, green pepper, cream of mushroom soup, elbow macaroni, onion. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. ground beef
2 c. canned tomatoes
1/4 c. green pepper
1 can cream of mushroom soup
5 oz. elbow macaroni
1 medium onion
2 Tbsp. shortening
1 Tbsp. ketchup
1 Tbsp. steak sauce
2 Tbsp. chopped parsley
1 c. grated cheese

1
Brown beef in shortening until all red disappears.
2
Add onion, tomatoes, ketchup, steak sauce, green pepper and parsley.
3
Simmer 30 minutes.
4
Cook macaroni in water until tender.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. ground beef, 2 c. canned tomatoes, 1/4 c. green pepper, 1 can cream of mushroom soup, and more.

Yes, Beef Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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