How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vietnamese La Sa Ga Soup?

You need 11 ingredients. The key ingredients include: 3 tablespoons peanut oil, 1 cup diced onion, 3 tablespoons minced garlic, 1 cup coconut milk, divided, and more.

Is Vietnamese La Sa Ga Soup suitable as soups & stews?

Yes, Vietnamese La Sa Ga Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vietnamese La Sa Ga Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vietnamese La Sa Ga Soup Recipe

Name: Vietnamese La Sa Ga Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons peanut oil; 1 cup diced onion; 3 tablespoons minced garlic; 1 cup coconut milk, divided; 1 tablespoon red curry paste, or more to taste; 2 cooked chicken breast halves, shredded; 8 cups chicken stock; 6 tablespoons soy sauce, or to taste; 1/4 cup fish sauce, or to taste; 1 1/2 pounds angel hair pasta; 1/4 cup chopped fresh basil, or to taste

Vietnamese La Sa Ga Soup

Eats Now Editorial Team · 1663 kcal · Soups & Stews

Vietnamese La Sa Ga Soup – a delicious recipe with peanut oil, onion, garlic, coconut milk, red curry, chicken. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vietnamese La Sa Ga Soup

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