How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vietnamese Crunchy Chicken Salad?

You need 20 ingredients. The key ingredients include: 3 tablespoons olive oil, 2 tablespoons lime juice, 1 tablespoon minced fresh cilantro, 1-1/2 teaspoons grated lime zest, and more.

Is Vietnamese Crunchy Chicken Salad suitable as salads?

Yes, Vietnamese Crunchy Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Vietnamese Crunchy Chicken Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vietnamese Crunchy Chicken Salad Recipe

Name: Vietnamese Crunchy Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; 2 tablespoons lime juice; 1 tablespoon minced fresh cilantro; 1-1/2 teaspoons grated lime zest; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1/4 teaspoon cayenne pepper; 1 pound boneless skinless chicken breasts, cut into thin strips; 1/2 cup olive oil; 1/4 cup lime juice; 2 tablespoons rice vinegar; 2 tablespoons sugar; 1 tablespoon grated lime zest; 3/4 teaspoon salt; 1/2 teaspoon crushed red pepper flakes; 1/4 teaspoon pepper; 5 cups thinly sliced cabbage (about 1 pound); 1 cup minced fresh cilantro; 1 cup julienned carrots; 1 cup salted peanuts, coarsely chopped

Vietnamese Crunchy Chicken Salad

Eats Now Editorial Team · 843 kcal · Salads

Vietnamese Crunchy Chicken Salad – a delicious recipe with olive oil, lime juice, fresh cilantro, lime zest, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Vietnamese Crunchy Chicken Salad

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