Bake this irresistible Viennese Toffee Torte at home. Made with cake and cool whip. Easy step-by-step instructions included.
This Viennese Toffee Torte relies on simple, everyday ingredients such as angel food loaf cake, fat free cool whip and crushed heath bars. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Viennese Toffee Torte delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026